Poppy Seed Loaf Cake with Banana and Apples

Poppy Seed Loaf Cake is a simple and delicious way to spend those ripe apples and bananas. It’s prepared very quickly, in fact, an hour and a half will do. Everyone can make this loaf cake, even complete beginners. If you want, you can cover it with chocolate for even more tasty experience.  The loaf cake is the best if you leave it in the fridge overnight. If you keep it there, it can last up to 5 days (but I guarantee you it won’t because you just can’t stop eating it 😉 ).  Ingredients (for one loaf) 1 banana […]

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