Peanut Butter Apple Crumble

Apple Crumble is a typical fall dessert, made from baked apples, covered in buttery crumbles. This version of apple crumble is even more delicious and tempting for every nut lover. If you want to prepare a quick, but special fall treat, Peanut Butter Apple Crumble is a great idea. Add a scoop of vanilla or caramel ice cream and get the best fall dessert ever.  Total preparation time is 1 hour and 15 minutes, with 45 minutes baking time included. I suggest you make the apple crumble in a ceramic or glass baking tray so the apples don’t stick to […]

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White Chocolate Blondies with Macadamia Nuts

Blondies are simply chocolate-free brownies. Unfortunately, this makes them pretty underrated. But not with the right extra ingredients! I made blondies with melted white chocolate, white chocolate pieces and crunchy macadamia. Great dessert! Blondies must be prepared with brown sugar and vanilla. I also added rum to enhance those two flavours. Blondies can be baked only for 20 minutes to have a chewy structure. But if you want them completely baked, I recommend 25 minutes of baking time. The recipe does not contain baking powder because you don’t want your blondies to rise too much.   Ingredients (for 20 pieces) […]

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Apple Almond Cinnamon Rolls

 You can hardly imagine a more typical fall desserts than cinnamon rolls. They are very popular in northern Europe. Classic cinnamon rolls are made from yeast dough, filled with mixture of butter, cinnamon, and brown sugar. Apple Almond Cinnamon Rolls follow the original cinnamon rolls in almost every way, except I added some apples, almond butter, and chopped almonds. They quite well resemble apple pie. Dough is flavourful and fluffy, apples add juiciness, and cinnamon, brown sugar, and almond butter add a distinct aroma. Apart from original rolls, these don’t have a cream cheese frosting because I’ve found the filling […]

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Peanut Butter Brownies

Everyone loves a good brownie. Brownies are quickly prepared, chocolatey, and delicious dessert! This time I’ve decided to make them with peanut butter. The combination of chocolate and peanuts is absolutely amazing! Peanut Butter Brownies also have a nice texture. Top is crackly, and the middle is gooey. They are prepared very easily, in fact, you will need half an hour for preparation and less than half an hour for baking. I love to prepare them when I’m invited somewhere or somebody comes unannounced. But they are great also for Sunday lunch when you have many dishes to make and […]

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Buckwheat Star Cookies with Hazelnuts

A recipe for delicious gluten free Christmas cookies. Buckwheat stars with walnuts are made of buckwheat and almond flour and hazelnuts, they are covered with chocolate and sprinkled with hazelnut croquant. Let the house smell of freshly baked cookies! For the stars, you will need about 3 hours, and you will get approx. 100 pieces.   Ingredients The dough 300 g buckwheat flour 150 g almond flour (you can use regular as well if you don’t need a gluten free version) 200 g powdered sugar 285 g unsalted butter or margarine 2 eggs 15 g baking powder 10 g vanilla […]

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