Pumpkin Hand Pies

This year’s Halloween recipe are pumpkin hand pies, filled with jam. I have wanted to bake a pumpkin dessert for a long time, and this year I finally tried it. All of you who worry about pumpkin taste, should be relieved because pumpkin itself contributes very little to the main flavour of the hand pies, but it helps to get a nice, yellow glowing baked dough and the juiciness of the hand pies. Pumpkin Hand Pies were so delicious that my husband and I ate all of them in one weekend. Pumpkin Hand Pies are made of cookie dough of […]

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Blueberry Pie

A delicious summer blueberry pie with melted chocolate! What could be better? This pie is one of my favourites and is very similar to sour cherry pie (recipe here) which I also like. The Blueberry Pie is made of regular vanilla crust, loads of blueberries, blueberry pudding, and chocolate drizzle. Fresh or frozen blueberries can be used.  The baking and preparation time is about 1 and a half hour. I bake the pie in rectangle shaped baking tray of 35×40 cm dimensions. If using a round pie baking tray, use two thirds of each ingredient.  Ingredients Vanilla Crust 600 g […]

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Valentine’s Strawberry Pie

The Valentine’s Day is here! I have prepared a recipe for a very simple, but extremely delicious, sweet, hearty pie. It may not look that way, but I assure you everyone can make it, even complete beginners. So this is a perfect opportunity to surprise your significant other, friends, or family. On the other hand, you can also make it for yourself and indulge in sweet treat. For this pie, you won’t be needing any special ingredients. Its main characteristic is cuteness. Valentine’s Strawberry Pie is made of vanilla crust, the same one from which you cut the cookies to […]

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Dark Chocolate Cookie Pie

Dark Chocolate Cookie Pie – this is my recipe for competition Domaćica Challenge by Kraš – Croatian company which produces famous cookies, chocolates, and other sweets and is well-known in Southern Slavic countries. The cookies have their famous shape so this pie looks exactly like them. They can also be found in cookie basis and in chocolate ganache. So this is a very cookieish, very chocolatey, and very sweet pie! Dark Chocolate Cookie Pie is made of cookie crust with dark chocolate covered cookies, chocolate ganache with cookie bits, and cocoa crust for decoration. Ingredients Cookie basis 220 g dark […]

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Buckwheat Pie with Walnuts and Plums

Recipe for a perfect autumn pie which is also gluten free. Buckwheat Plum Pie with Walnuts is a very flavourful pie with aromatic crust and sweet plum filling. Buckwheat completes well the walnuts, and plums make the pie moist and sweet. The pie is prepared very quickly. You will need about half an hour for preparation and then half an hour for baking.   Ingredients (for a 28 cm pie baking tray) Dough 225 g buckwheat flour 125 g regular flour/ gluten free flour/ almond flour 75 g minced walnuts 200 g butter 2 eggs 150 g sugar 10 g […]

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Blueberry Cream Pie

I haven’t posted a pie recipe for a while so I invited you, my readers, to pick the ingredients for new recipe on Instagram. The result is a dreamy creamy summer dessert, made of vanilla crust, fresh blueberries, and yogurt cream, and of course, no dessert without chocolate on top! Try the recipe (and your choice)!   Ingredients (10 pieces or pie baking tray of dm 30 cm) Crust 200 g flour 70 g sugar 100 g butter 1 egg 5 g baking powder 8 g vanilla sugar   250 g fresh blueberries 1 tablespoon sugar   Yogurt cream 2 […]

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Incredibly Cookie Cake with Cookie Core

This cake won’t let down anyone. It’s all desserts combined: cake (of course), sponge cake, cookies, chocolate, frosting, cream … The procedure is therefore a little bit more complicated but despite this it won’t take more than an hour.   Ingredients (for a cake with 24 cm diameter) Sponge cake 2 eggs 50 g sugar 30 g flour 5 g baking powder Teaspoon vanilla essence 15 g walnuts 15 g cocoa powder 0,5 dl oil 0,5 dl milk   Cookie disc 150 g flour 75 g butter 1 egg 30 g sugar 2 teaspoons cocoa powder Teaspoon baking powder 50 […]

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